* Milk, water, & margarine served at each meal.
*Suggested donation for seniors age 60 and over, $2.50.
Friday, February 26th
Lasagna; Green Beans; Garden Salad; Bread Stick; Iced Cupcakes
Monday, March 1st
Chicken Rice Casserole; Broccoli; Wheat Roll; Apple Crisp
Tuesday, March 2nd
Cook's Choice
Wednesday, March 3rd
Liver & Onions; Mashed Potatoes; Peas; Wheat Roll; Lemon Pudding
Thursday, March 4th
Pinto Beans with Ham; Potatoes; Kale; Cornbread; Applesauce
Friday, March 5th
Macaroni & Cheese; Fish Sticks; Broccoli; Biscuit; Yogurt
Monday, March 8th
Creamed Chicken & Biscuit; Tossed Salad; Peas & Carrots; Cookies
Tuesday, March 9th
Beef Tips w/Gravy; Rice; Peas; Wheat Roll; Fruit
Wednesday, March 10th
Meatloaf w/Mashed Potatoes & Gravy; Green Beans; Wheat Roll; Peaches
Thursday, March 11th
Breaded Chicken Patty on Bun; Tossed Salad; Corn; Blueberry Crunch
Friday, March 12th
Vegetable Soup; Grilled Cheese; Dessert
Monday, March 15th
Chili; Cheese; Peanut Butter Sandwich; Coleslaw; Fruit
Tuesday, March 16th
Turkey Pot Pie; Tossed Salad; Gingerbread
Wednesday, March 17th Saint Patrick's Day
Irish Pork Roast; Irish Potatoes; Boiled Cabbage; Lemon Pie
Thursday, March 18th
Beef Stew; Coleslaw; Wheat Bread
Friday, March 19th
Sauerkraut & Wieners; Boiled Potatoes; Peas; Wheat Bread; Cookies
Monday, March 22nd
Oven Fried Chicken; Chuckwagon Corn; Stewed Tomatoes; Bread; Fruit
Tuesday, March 23rd
Country Fried Steak; Mashed Potatoes; Green Beans; Roll; Chocolate Cake with Peanut Butter Icing
Wednesday, March 24th
Spaghetti & Meatballs; Italian Vegetables; Tossed Salad; Italian Bread; Pineapple
Thrusday, March 25th
Open Faced Turkey Sandwich; Mashed Potatoes; Broccoli; Jello
Friday, March 26th
Cheddar Baked Fish; Potato Fingers; Greens; Wheat Bread; Pears
Monday, March 29th
Great Northern Beans; Boiled Potatoes; Kale; Cornbread; Applesauce
Tuesday, March 30th
Ham; Sweet Potatoes; Green Beans; Roll; Chocolate Pudding
Wednesday, March 31st
Pot Roast; Mashed Potatoes; Carrots; Roll; Fruit
